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New York restaurant Sunday in Brooklyn to open in Notting Hill New York restaurant Sunday in Brooklyn is to open a second restaurant across the pond. Founders Todd Enany, Adam Landsman, and chef Jaime Young have chosen London’s Notting Hill for their first international location. It will be located on a two-floor corner site on Westbourne Grove and will be open seven days a week for brunch, lunch, and dinner when it launches in the summer. Sunday in Brooklyn opened in Williamsburg in 2016 and has drawn a loyal neighbourhood following for its inventive spin on American staples and brunch menu. Signature dinner dishes likely to be making the journey from New York to London include clams casino; whole smoked artichoke with saffron aioli; grilled swordfish with charred broccoli greens and butter bean pistou; and chocolate S mores.

Notting hillKensington and chelseaUnited kingdomUnited statesCity ofWest sussexTodd enanyDon reubenAdam landsmanJaime youngFounders todd enanyWestbourne groveNew yorkFiji rumகுறிப்பிடுவது மலைகெந்‌ஸிஂக்‌டந் மற்றும் செல்சியா