An entrepreneur who runs Black-owned grocery store Living Fresh Market in Chicago’s western suburbs has opened her doors not only to customers but also to aspiring Black entrepreneurs. With this groundbreaking initiative, she aims to provide a platform for Black-owned businesses to thrive in the community.
At Alef Sausage in Chicago suburb Mundelein, owner Marina Mikhaylova makes cold cuts the old-fashioned Ukrainian way, using traditional ingredients like beef and pork. As for vegetarian options, she says,
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The meat alternative wave has hit a trough for now. But if federal regulators do their job and hostile politicians stay out of the way, it should bounce back.