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While some hotels are serving climate-neutral meat from their own farms and heating with wood chips, the tourism industry as a whole has a long way to go to reduce their carbon footprint.

Bad kohlgrubHarald zeissDirk kleinMarion schusterFokus zukunftGerman hotelHarz university of applied sciences in wernigerodeAssociation of the german tourism industryCompetence centerGermany federal statistical officeInstitute for tourismRestaurant associationClimate protection actFederal statistical officeFederal associationGerman tourism industry