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Foodhaul Announces Partnership With James Beard Award Winner Chef Rick Tramonto
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Chicago-based ghost kitchen concept expands into Milwaukee area
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Foodhaul partners with Top Chef alum Fabio Viviani to launch two virtual brands.
Foodhaul, a technology platform that partners with chefs to create delivery-only virtual restaurant brands, announces a partnership with Top Chef alum and hospitality developer, Fabio Viviani of Fabio Viviani Hospitality Group.
Viviani unveils two new concepts now available to consumers in the greater Chicagoland area including Toscana by Fabio Viviani, which features traditional Italian recipes, and Burgers ’n Wiches, which offers a variety of elevated burgers .
The Foodhaul offerings are currently available to order in the surrounding Chicagoland suburbs, with plans to expand service offerings regionally and nationally.