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Time of Chestnuts: La Castañada celebrates the dead in La Alpujarra region of Spain s Granada

WITH the clocks turned back and the nights drawing in, La Alpujarra has its own autumn traditions. From roasting chestnuts to picking fennel and cutting

IN PICS: This is how All Saints Day is celebrated across Spain

November 1 is a public holiday in Spain which is much more important traditionally than the Halloween celebrations which have grown in popularity among

Undas traditions: Remembering the dead with atang food, candles and pinewood fire – Manila Bulletin

•       There are many ways Filipinos observe All Saints and All Souls Days, the most popular of which is visiting the tombs of the dearly departed. •       In Ilocos, a plate of ‘atang’ food is prepared to remember the dead. •       A delicacy from Pangasinan is prepared from twilight to morning.

IN PICS: This is how All Saints Day is celebrated across Spain

November 1 is a public holiday in Spain which is much more important traditionally than the Halloween celebrations which have grown in popularity among

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