Dhita Beechey News Today : Breaking News, Live Updates & Top Stories | Vimarsana

As a tribute to the recent passing of executive chef Agung Gede of The St. Regis Bali Resort, we feature his last interview with epicure.

Rujak bulungNyegara gunungAgung gedeNusa duaPusuh biyu meliklikDhita beecheyRegis bali resortGourmand deliVista barRegis resort baliFinest flavourExecutive chef agung gedeRujak bulung tunaLemongrass butter glazed lobster tailRoasted smoked wagyu beef tri tip steak