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Nanotechnology s Potential for Developing Soy Milk
Nanotechnology could be used to enhance the sensory attributes of soy milk by forming nano soy milk.???????
United states
Tahir nadeem
Shabir ahmad
Kamran khan
Megan craig
Health benefits of fermented soymilk
Development of nano soy
International journal of food properties
Nano soy milk
Sensory attributes
Image credit
Different types
Soy milks
Functional components
Health benefits
Soft chemistry
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