When I first discovered
karēpan (curry bread) existed in Japan, I was very happy. My dad is a keen sandwich maker, and a typical after-work snack for him is to use leftover Indian takeout as a filling. So if anything, karēpan is somewhat a taste of home.
Karēpan combines two staples:
karē (curry) and bread. Curry was first introduced to Japan in the late 19th century by the British (via the Indian subcontinent), who had by this point in time had their own nascent affinity for Indian food. Japanese-style curry retains that antique (some may say inauthentic) curry-powder taste, and has become a comfort food across the country; it’s a popular school lunch menu item and a weekly tradition for the Japan Maritime Self-Defense Force.
Australia holidays: Road tripping Western Australia
6 minutes to read
By: Brett Atkinson
Linking Western Australia s two oldest cities, this journey of around 750km takes in the stunning Indian Ocean coastline of Margaret River, impressive wine and craft beer, and the history and natural spectacle of Australia s most expansive state. Along the way, visitors to WA are guaranteed to eat exceedingly well.
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PERTH
Perth s evolution from sleepy state capital to exciting international city is completed by recent developments including Elizabeth Quay, and Yagan Square linking the CBD to bohemian Northbridge. Beyond the city s new bars, eateries and boutique hotels, the November 2020 reopening of the Western Australian Museum will make it one of the country s premier cultural institutions, while Swan River views from forested Kings Park continue to reinforce it s one of the planet s best urban escapes.