The Dragon Boat Festival has rolled around again and now that the pandemic has finally evolved into an endemic, there are drum beats and paddling across Singapore's waters, and lots of new rice dumplings to sink into our bellies. Traditional rice dumplings filled with pork are everywhere, as are new and novel offerings that run the gamut from meat-free to.
Bak changs are one of the must-haves during the Dragon Boat Festival season when the rice dumplings are enjoyed by Chinese families all over the world. With the festival just around the bend, here's a list of this year's most unique flavours for those with an adventurous palate. [embed]https://www.instagram.com/p/CdpDmgohGzF/?utm source=ig web copy link[/embed] The Fullerton Hotel's Jade Restaurant is looking to Peranakan cuisine this.
Savour the best glutinous rice dumplings in Hong Kong thehoneycombers.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from thehoneycombers.com Daily Mail and Mail on Sunday newspapers.