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Pizza Guys & Grime Burgers to open at Spitalfields

The Spitalfields Estate will welcome four new diverse brands to ​​Spitalfields, London’s most historical market set in the heart of the East End, this autumn.

Krispy Kreme Blueberry Chicken Sandwich, Watermelon burger among new foods at CNE

Detailed text transcripts for TV channel - CNN - 20181123:08:29:00

bar here and deep-fried pizza. been there, done that. but carlo here and his twin brother have been keeping the verrecchia family tradition alive since 1918, and it ain t about no mars bar. anthony: i m tempted to just go completely nuts for all of the things that i like, like pie, beans, and chips, like, i don t even know what kind of pie, but i want it. the macaroni and cheese is tempting. haggis i m doing, couldn t resist that. cheese beano, i don t even know what that is, but i, i kind of want it. ooh, sausage roll. i do like a good sausage. anthony: i order the fish and chips and some haggis. haddock, battered and floating adrift in a sea of mysterious, life-giving oil. the accumulated flavors of many magical things as it bobs like noah s ark bringing life in all its infinite variety. deep fried haggis, my personal

Detailed text transcripts for TV channel - CNN - 20180513:05:29:00

crispy batter. yes, they do a deep fried mars bar here and deep-fried pizza. been there, done that. but, carlo here and his twin brother have been keeping the verrecchia family tradition alive since 1918, and it ain t about no mars bar. anthony: i m tempted to just go completely nuts for all of the things that i like, like, pie, beans, and chips, like, i don t even know what kind of pie, but i want it. the macaroni and cheese is tempting. haggis i m doing, couldn t resist that. cheese beano, i don t even know what that is, but i, i kinda want it. ooh, sausage rolls. i do like a good sausage. anthony: i order the fish and chips and some haggis. haddock, battered and floating adrift in a sea of mysterious, life-giving oil. the accumulated flavors of many magical things as it bobs like

Detailed text transcripts for TV channel - CNN - 20171124:08:29:00

bar here and deep-fried pizza. been there, done that. but, carlo here and his twin brother have been keeping the verrecchia family tradition alive since 1918, and it ain t about no mars bar. anthony: i m tempted to just go completely nuts for all of the things that i like, like, pie, beans, and chips, like, i don t even know what kind of pie, but i want it. the macaroni and cheese is tempting. haggis i m doing, couldn t resist that. cheese beano, i don t even know what that is, but i, i kinda want it. ooh, sausage rolls. i do like a good sausage. anthony: i order the fish and chips and some haggis. haddock, battered and floating adrift in a sea of mysterious, life-giving oil. the accumulated flavors of many magical things as it bobs like noah s ark bringing life in all its infinite variety.

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