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Chef gives a sprinkling of Michelin magic to Solihull scheme to help struggling families
Project aims to wean people away from takeaways and ready meals
13:26, 14 MAY 2021
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Thank you for subscribingWe have more newslettersShow meSee ourprivacy notice A top chef has brought a sprinkling of Michelin magic to a Solihull project encouraging families to cook more food at home.
Event description
Talitha Hutson will talk about her book, Birds of the Perth Hills, a collection of photographs, watercolours, and information. About this Event
Join us to hear Talitha Hutson talk about her book inspired by her passion for the natural Perth Hills environment, native birdlife and photography. The talk includes a video Talitha has produced on local birds.
Birds of the Perth Hills is a labour of love, begun when Talitha was just 14 and finished 3 years later, with no-one knowing she was working on it until it was presented as a Christmas gift to her parents.
Talitha s original work, with a foreward by Simon Cherriman, edited by Eric McCrum (familiar to many as The Bird Man) and Deb Wilson, has gained the attention of the wider community with a recent interview on ABC Radio, articles in the media, and her appearance at the Blue Sky Festival in March.