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Joan Nathan is more than a Jewish cookbook writer Her new memoir reveals why

Joan Nathan is more than a Jewish cookbook writer Her new memoir reveals why
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Memoir: Why Joan Nathan is more than a Jewish cookbook writer

Her stories and recipes from the Jewish diaspora set the template for other food writers seeking their own identity.

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17 umami-packed mushroom recipes — from cheesy quesadillas to vegan stroganoff

Mushrooms build flavor and texture in soups, salads, appetizers, main dishes and sides. Whatever you're cooking, mushrooms will make it better.

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Plant-forward side dishes for Thanksgiving that everyone at the table will love

Vegetarian and vegan variations on Thanksgiving favorites like green bean casserole, mashed potatoes and sweet potatoes.

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For Earth Day, 9 recipes to help reduce your foodprint

Fight climate change with diet change: Try these fabulous plant-forward dishes.

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