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Statistics | Food and Agriculture Organization of the United Nations

The Food and Agriculture Organization (FAO) is dedicated to collecting, analysing, interpreting and disseminating food and agriculture statistics that are relevant for decision-making.

Statistics | Food and Agriculture Organization of the United Nations

The Food and Agriculture Organization (FAO) is dedicated to collecting, analysing, interpreting and disseminating food and agriculture statistics that are relevant for decision-making.

Transforming agri-food systems will shape future, FAO chief told World Economic Forum

Date Time Transforming agri-food systems will shape future, FAO chief told World Economic Forum 27 January 2021, Rome – The Director-General of the Food and Agriculture Organization (FAO) of the United Nations, QU Dongyu, called today for coordinated joint responses and “global synergistic action before it is too late” to transform the world’s agri-food systems. Holistic changes are needed to address issues such as climate change, agricultural production, demographics, consumer demands, biodiversity, nutrition, pests and food technology, among others, Qu said at a high-profile panel at the World Economic Forum‘s annual Davos” get-together, held virtually this year. The Forum brings together more than 1 500 business, government and civil society leaders from more than 70 countries to discuss the economic, environmental, social and technological challenges in the wake of the COVID-19 pandemic. This year’s week-long WEF is organized under the aegis of 2021 being “a c

FAO - News Article: Transforming agri-food systems will shape the future, FAO chief told World Economic Forum

Director-General contributes to the Davos Agenda with call for solidarity, action, and inclusive innovation 27 January 2021, Rome - The Director-General of the Food and Agriculture Organization (FAO) of the United Nations, QU Dongyu, called today for coordinated joint responses and global synergistic action before it is too late to transform the world s agri-food systems. Holistic changes are needed to address issues such as climate change, agricultural production, demographics, consumer demands, biodiversity, nutrition, pests and food technology, among others, Qu said at a high-profile panel at the World Economic Forum s annual Davos get-together, held virtually this year. The Forum brings together more than 1 500 business, government and civil society leaders from more than 70 countries to discuss the economic, environmental, social and technological challenges in the wake of the COVID-19 pandemic. This year s week-long WEF is organized under the aegis of 2021 being a cruci

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