Molly McGehee, professor and senior associate dean for teaching, scholarship and strategic initiatives at Oxford College, is recognized for her exceptional teaching and significant contributions to the university.
Emory biogeochemist Debjani Sihi is working with students on several soil-science projects near campus and around the country, all with the goal of combatting global warming.
The Oxford Organic Farm has provided food for Emory dining halls and hospitals, as well as hands-on experiences, for nearly a decade. Find out exactly what it takes to keep the farm running and pick up a few gardening tips of your own.