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Warren Brown has been appointed Executive Chef at Kempinski Hotel Adriatic Istria Croatia in Savudrija

The luxury golf resort has appointed a new British chef, Warren Brown, whose background is a recipe for innovation and culinary masterpieces. Warren has been schooled in French cuisine, has worked alongside two-Michelin-star recipient Anton Mosimann OBE and Daniel Galmiche (a Michelin-star recipient since 1990), was on board British MasterChef and has travelled all across the world, working in various regions (Europe, Shanghai, Dubai, Korea, etc.

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