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We wish we could stay open this time : Tillamook County to resume indoor dining Jan 29

Tillamook County is moving from the highest to the lowest-risk COVID-19 classification. Author: Katherine Cook Updated: 9:33 AM PST January 29, 2021 TILLAMOOK COUNTY, Ore. Tillamook County is about to swing from extreme risk down to the lowest risk level in Oregon’s COVID-19 restriction classifications. The change will take place beginning Friday and run through at least Feb. 11, when all counties will be reassessed. Under the new, lower-risk standing, restaurants in Tillamook County can once again offer customers indoor dining. “We’re excited,” said Dan Tada, general manager of Garabaldi’s Hook Line ‘n Sinker Sports Bar and Grill. “We went from an extreme level to the lowest which is really good. That means we didn t have a surge.

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