Her book, out Oct. 18, is a memoir, cookbook and retelling of Puerto Rican history. It's also a testament to her life's work of documenting and preserving the food of the Puerto Rican diaspora.
Her book, out Oct. 18, is a memoir, cookbook and retelling of Puerto Rican history. It's also a testament to her life's work of documenting and preserving the food of the Puerto Rican diaspora.
3 empanada recipes from regions across Latin America that you can make at home go.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from go.com Daily Mail and Mail on Sunday newspapers.