Indian Cooking Tips: How To Make Rajasthani Dal Banjara - A Quick And Easy Recipe
Indian Cooking Tips: How To Make Rajasthani Dal Banjara - A Quick And Easy Recipe
Just like its unique name, dal banjara from Rajasthan impresses every soul with its unique flavours and earthy taste.
Highlights
We bring Rajasthani dal recipe that adds as earthy flavour to your meal.
Rajasthani dal banjara is a recipe you must try!
Dal is a staple for every household in India. It is nutritious, light on stomach and easily affordable for every person across the country. One of the most comforting foods for all, dal also makes for a wholesome meal due to its rich nutrient-profile. Be it moong, masoor, toor or arhar - dal is loaded with protein, fibre, healthy carbs and fats et al. And if you ever noticed closely, you must have seen every regional cuisine having their unique dal recipe that makes an indispensable part of their everyday food habit. One such super delicious recipe is Rajasthani Dal Banj
World Pulses Day 2021: Date, Theme, Significance And 5 Easy Dal Recipes From Across India
World Pulses Day 2021: Date, Theme, Significance And 5 Easy Dal Recipes From Across India
World Pulses Day: Dal is a staple food for almost every Indian. Let s find out some of the popular dal recipes that can make for a nutritious and wholesome meal.
Highlights
This day is marked to recognise the role pulses play in our daily diet.
We bring 5 popular dal recipes for you to try.
Pulses are a staple for almost every person across the globe. They are healthy, light on the stomach and easy to make. One of the most comforting foods for all, pulses are easily accessible and affordable worldwide. Besides they are a powerhouse of nutrients like vitamins, minerals, protein, fibre, healthy carbs et al that make for a wholesome meal providing an overall benefit to our health. Recognising the significant role pulses play in our daily diet, the United Nations General Assembly dedicated February 10 as