ST. LOUIS Schlafly Beer announces an adapted version of the annual Stout & Oyster Festival at the historic Schlafly Tap Room (2100 Locust) on Friday, March 19 and Saturday, March 20. The renowned beer and food festival returns with socially distanced table reservations at the outdoor Shuckerdome as well as a special Biergarten Drive-Thru for pick-up of cooked oyster specials, po’boys, Schlafly’s Oyster Stout, additional beers to-go and more. Socially distanced table reservations for the outdoor tent are $12 per person for up to 6 people per table and include a 4-hour seating with full table service. Each reservation comes with two beers. Food and additional beverages are available for purchase including fresh-shucked oysters, cooked oysters and exclusive stouts. Guests can reserve tables for the Shuckerdome and place pre-orders for the Biergarten Drive-Thru here.