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Dried persimmon – a delicacy of Da Lat

Dried persimmon – a delicacy of Da Lat Chia sẻ | FaceBookTwitter Email Copy Link Copy link bài viết thành công  13/01/2021    20:38 GMT+7 Da Lat is more than a land of romance and brings different feelings to visitors depending on the season. In summer, the mountain streets of the city in the Central Highlands province of Lam Dong may bring a bit of boredom to tourists with rain. But in autumn, the orange colour of persimmon will spread among the gardens. That means it s the harvest season for the ripe fruit. Walking on any road, one can easily find persimmon trees full of fruit. The orange colour of ripe persimmon looks like lights in the daylight. The harvest season starts in mid-September. But the trees look best from October when all the leaves fall and remain only ripe fruit on branches.

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