Today, destination marketing organizations are curating beer, wine, cheese and even chocolate trails. They can be very specific, considering these: BBQ Trail in Mississippi, Pimento Cheese Trail in South Carolina, Pepperoni Trail in West Virginia, the Bourbon Trail in Kentucky, and Pennsylvania’s Pickled: A Fermented Trail.
Editor’s Note:Chris Bartlett, co-founder and co-host of Worth Tasting, contributed to this column Food, the love language of travel, most times, stands the test of time, and more importantly, remains central to the many memories we conjure up, surrounding the places we visit and explore. There is something about food and passion that naturally goes […]