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The Gloriette Unveils New Menu Items
COVINGTON, La (press release) – The Gloriette in the Southern Hotel in downtown Covington is pleased to announce new items on its local and French-inspired
United states
New york
Emeril lagasse
Steven marsella
Remy martin
Donna hall
Moon hotel
Southern hotel
Endive salad
Point reyes
Baked camembert
Basque style clams
New bedford sea scallops
Crawfish tagliatelle
Scottish salmon
Buttermilk brined poulet rouge
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