The annual crab feed season, distinguished by attendees chowing down on the delectable white meat of Dungeness crustaceans, is now entering its busiest period with February weekends mostly full. The
ROCK HALL — Most Marylanders would say the joys of living on the Chesapeake Bay are the crabs. Steamed up, with Old Bay, beer, ready to pick using a mallet
The number of blue crabs in the Chesapeake Bay is estimated to be at the lowest level observed since an annual survey tracking the population began in 1990.