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Restaurant Depot Express set to open in Colorado Springs

COS 150 Downtown Celebration: Parade details, know before you go

COS 150 Downtown Celebration: Parade details, know before you go
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Weidner Field offers an assortment of dining options

Fans watch from the east stands as the Switchbacks play Orange County during the second half during the debut game at Weidner Field in Colorado Springs, Saturday, April 24, 2021. The team, its seventh season, christened the new downtown stadium by drawing a 2-2 tie in front of an estimated 2,200. The friendly was the final exhibition match for the Switchbacks. (The Gazette, Christian Murdock) Christian Murdock, The Gazette

Parrott kicks off Weidner culinary venture

The title of executive chef for Weidner Field — home of Switchbacks FC — could seem unusual at first blush. But sports fans who think stadium food is all hamburgers and nachos are forgetting that corporate boxes and special events call for a more sophisticated hand. And when attendees at Weidner Field’s May 21 grand opening event feast on octopus arepas, pork belly tacos and donuts flambé, they’ll get a taste of new Executive Chef Amy Parrott’s skills — honed at venues like Denver’s Pepsi Center and Levi’s Stadium in Santa Clara (home of the 49ers). A native of California, Parrott’s move into the culinary world was a fortuitous accident. When she moved to St. Louis, Missouri to be with family, Parrott, who’s 6-foot-3, took a job as security guard at Novak’s Bar & Grill. It wasn’t long before she started asking about helping the kitchen staff — and the bar manager suggested Parrott take culinary classes. 

Springs local food truck expands 719 Food Truck Fest

Springs local food truck expands 719 Food Truck Fest In the summer of 2020, Holly and Spencer, Owners of Cowgirl Kettle Corn looked to start a new food truck rally. and last updated 2021-04-29 06:59:24-04 COLORADO SPRINGS — Cowgirl Kettle Corn and Lemonade started the 719 Food Truck Fest in 2020 as a way to give food trucks, themselves included, in Colorado Springs the opportunity to band together during a hard time, reach more customers, and continue to thrive. On top of that, the event has helped a number of new food trucks roll out for the first time. We need other people s food trucks around us, we need people to come and get a drink and maybe a snack for later, commented Holly Hand, co-owner of Cowgirl Kettle Corn and Lemonade.

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