Michigan Gov. Gretchen Whitmer was asked Tuesday about claims that the state’s former health director was given “hush money” when he abruptly resigned from his position in January.
The number of the confirmed cases of a more contagious COVID-19 variant in Michigan increased by more than 100 this week, suggesting there is “undetected spread” in the community.
Michigan saw another week of improvement in two of its top three COVID-19 metrics, but the third ended a streak of steady decline over the past two months.
Michigan loosens COVID restrictions on restaurants here are all the details
Indoor dining allowed up to 50% capacity; curfew pushed back to 11 p.m.
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COVID-19 restrictions on bars and restaurants, including the capacity limit and nightly curfew.
On Tuesday (March 2), Gov.
Starting Friday (March 5), Michigan restaurants and bars will be allowed to fill up to 50% capacity, with a maximum of 100 people, according to the state.
“I’m proud that we are able to take this positive step without compromising public health,” Whitmer said.
Since Feb. 1, restaurants had been capped at 25% capacity. From mid-November through the end of January, no indoor dining was allowed at bars or restaurants.