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Brandy Market set to accumulated to $1721 1 Million during the forecast period 2021-2026

Owing to its anti-bacterial properties, brandy is often given to suppress cough and cold. It is also used by the restaurants as a digestif, distilled wine, post meal owing to the presence of compounds which improves digestion.

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Brandy Market Report 2021-2026 | Industry Growth, Share, Size, Trends and Forecast

Brandy Market Report 2021-2026 | Industry Growth, Share, Size, Trends and Forecast TheÂ global brandy market sizeÂ reached a value of US$ 21.8 Billion in 2020 and expects the market to exhibit moderate growth during the next five years BriefingWire.com, 6/14/2021 - According to the latest report by IMARC Group, titledÂ â Brandy Market Trends Â : Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2021-2026,âÂ Brandy refers to a spirit that is primarily made from wine, fruit juices, mashes, etc., with 35%-60% of alcohol content. The beverage is usually aged for 3-20 years in oak barrels along with added caramel coloring and flavors. Brandy s moderate consumption helps in strengthening immunity, enhancing heart health, reducing cancer risks, minimizing cold and cough, etc. It is mostly used as a base spirit in cocktails, and for flavoring soups, flambÃ©ing desserts, de-glazing pans, preparing c

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Worldwide Brandy Industry to 2025 - by Product Type, Price, Distribution Channel and Region

Share this article Share this article ResearchAndMarkets.com s offering. The global brandy market grew at a CAGR of around 6% during 2014-2019. Brandy is a spirit or distillate made from wine, fruit juices and mashes containing 35-60% alcohol content. It is aged in oak barrels for 3-20 years with additional caramel coloring and flavors. As it contains antibacterial, antioxidant, and polyphenolic compounds, its moderate consumption can provide multiple health benefits, such as increasing immunity, improving heart health, slowing aging, reducing cancer risk, and soothing cold and cough. It is widely consumed as a digestive and base spirit in cocktails and used in culinary arts to flavor soups, de-glaze pans, flambe desserts and dishes, and produce sauces, cakes, puddings and butter.

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Global Brandy Market (2020 to 2025) - Industry Trends, Share, Size, Growth, Opportunity and Forecast - ResearchAndMarkets com

Global Brandy Market (2020 to 2025) - Industry Trends, Share, Size, Growth, Opportunity and Forecast - ResearchAndMarkets com
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