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All the fun of the fair

INDIANAPOLIS — Billed as the state’s largest multi-day event celebrating Hoosiers’ spirit and agricultural heritage, the Indiana State fair kicks off July 28 and continues through Aug. 20.

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Indiana creamery sees grant dollars

Tulip Tree Creamery is one of 26 businesses to be awarded a Dairy Business Innovation Alliance grant.

United statesAllison lundFons smitLaura davenportFons smitsDairy business innovation allianceTree creameryTulip tree creameryCountry meadows farm

Jackson Co farm to be featured at State Fair

INDIANAPOLIS - The Indiana State Fair and Corteva Agriscience are proud to unveil the highly anticipated 2023 Featured Farmers that will be honored at.

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State fair to feature Indiana local farmers

In its eighth year, this popular program celebrates and helps put a face on Hoosier agriculture by connecting consumers with who grow the food they eat.

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Cheesy adventure: Explore Indiana s Cheese Trail

The recently introduced Indiana Cheese Trail highlights Hoosier cheesemakers throughout the state. Currently there are 10 cheeseries on the trail. The cheeses they make vary from the Golfo di Napoli Dairy with its Italian cheeses, meats, and cafÃ© in Warren, Indiana to Jacobs and Brichford Farmstead Cheese which produces raw milk cheeses on a southeast Indiana farm thatâs been in the same family since 1819. Also included are the European-inspired, small batch cheeses from Tulip Tree Creamery in Indianapolis, one of two on the trail co-founded by women. (The other is Traderâs Point also in Indianapolis). Boyd Hurtado is the fifth chef profiled for the 2020 Region Patio Pitmasters.

South bendUnited statesNew yorkGolfo di napoliGlenn grossMatt brichfordLaura davenportTim martinHaley lehmanFons smitsNew york timesAmerican cheese society award winnerWhole foodsJane ammeson times correspondentIndiana cheese trailNapoli dairy

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