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APAC alt protein investment trends: From CPG to picks & shovels

Global investment in alt proteins fell in 2022 but increased by 26% in the Asia-Pacific region. So what should we make of this dynamic?

Michal klarAsia pacificAsia pacific agriAgfunder asia pacific agrifoodtechDavid welchRosie wardleElaine watsonTao zhangDownload the good food institute alternativeGood food instituteDao foods international matilda hoSam clubDao foods internationalInnovative foodAsia pacific agri food innovation summitBetter bite ventures

Equinom raises $35M to speed production for new plant-based protein

The company’s approach to protein development and production could be a stepping stone toward a more sustainable future.

United statesGil shalevSynthesis capitalBunge venturesCosta yiannoulis

Fake meat is getting a fundamental makeover

Fake meat is getting a fundamental makeover, with better ingredients and more appealing textures.

City ofUnited kingdomGil shalevBeyond meatCosta yiannoulisSynthesis capitalLondon based synthesis

Fake meat has a real problem The solution may start with a pea

Fake meat is in trouble. Sales of plant-based burgers are falling, investor largesse is waning and shares of the industry’s poster child, Beyond Meat Inc.,…

United statesCity ofUnited kingdomJoe raedle gettyGil shalevMeat incPostmedia network incBunge ltdBeyond meat incBeyond meatJoe raedleCosta yiannoulisSynthesis capitalPostmedia networkStreet eastLondon based synthesis

Lab-grown meat is safe to eat, says U S agency

The U.S. Food and Drug Administration declared a lab-grown meat product developed by a California start-up to be safe for human consumption.

United statesSharm el sheikhJanub sinaCity ofUnited kingdomBruce friedrichLaura reileyGregory jaffePat brownStockholm environment instituteDrug administration onAgriculture departmentGood food instituteWashington postUnited nationsDavid parry

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