With the tourist throngs gone, winter is the perfect time for Mainers to enjoy the area's most in-demand restaurants. Chefs and owners at 10 such venues offer insider intel for the best days and times to visit.
New brewpubs and big bars are slated to open on Thompson's Point; prix-fixe fine dining in New Vineyard; Greek cuisine in East Bayside; Cambodian food in the Old Port; specialty fried chicken sandwiches on the Midcoast; and more.
New brewpubs and big bars are slated to open on Thompson's Point; prix-fixe fine dining in New Vineyard; Greek cuisine in East Bayside; Cambodian food in the Old Port; specialty fried chicken sandwiches on the Midcoast; and more.
Also, Lucky Thai is opening a second location in Westbrook, a bar with a 'nightclub vibe' comes to Bayside and a New Vineyard restaurant project pops up in Carrabassett Valley.
Also, local restaurants and food businesses pledge donations for Lewiston; and the Downeast Cider + Cheese Festival returns to Ellsworth for a 6th year.