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Rosés to rival Provence – and other reasons Corsica is a true unsung hero of the wine world

Ancient Vines, New Territory: Corsica s Indigenous Grapes

Domaine de La Punta / Claude Cruells The French call Corsica “Ile de Beauté,” the beautiful island. And indeed, the rugged, mountainous landscape of this Mediterranean isle is spectacular, with mountains in the center, a narrow coastal strip and historic cities. The French territory also holds millennia worth of history, of grapes, invasions and fierce independence. It breeds wines with connections to both Italy and mainland France, yet they express their individuality and are totally different. This is an island that’s resurrecting its roots through culture, food and wine. The Mediterranean’s most mountainous isle, Corsica is situated 110 miles southeast of the French Provençal coast, 50 miles west of Italy’s Tuscan coast and just north of Sardinia. Because of its stellar, sometimes scary terrain, it has been left more natural than most islands here, with plenty of native grapes, other flora and fauna.

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