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In its inception impact assessment for the deregulation of GMOs, the Commission argues that plants produced through New Genomic Techniques would contribute to sustainability goals outlined in the European Green Deal’s Farm to Fork and Biodiversity Strategies. One of the main goals of the Farm to Fork Strategy is to reduce the use of pesticides by 50% by 2030. In its inception impact assessment for the deregulation of GMOs, the Commission argues that plants produced through New Genomic Techniques would contribute to sustainability goals outlined in the European Green Deal’s Farm to Fork and Biodiversity Strategies. One of the main goals of the Farm to Fork Strategy is to reduce the use of pesticides by 50% by 2030.

Stella kyriakidesGros michelMathieu willardEthics committee on nonRural developmentResearch centreNew genomic techniquesEuropean green dealFork strategyNew genomicFood safetyCommissioner kyriakidesFood watchJoint research centreAbiotic stress toleranceCorn leaf blight