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Boil water notice another blow for Houston restaurants | NewsRadio 740 KTRH | KTRH Local Houston and Texas News

Boil water notice another blow for Houston restaurants | NewsRadio 740 KTRH | KTRH Local Houston and Texas News
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United statesJonathan horowitzConvive hospitality

Restaurant Industry Recovering Thanks To Business-Friendly Policies | NewsRadio 740 KTRH

The restaurant industry is bouncing back across our area. Texas, like Arizona and Florida, is seeing a surge in people dining out. Industry expert Jonathan Horowitz credits business-friendly policies that were implemented during the pandemic.

United statesJonathan horowitzTexas restaurant associationGreater houstonConvive hospitalityEstaurant industryRestaurant ownersTexas restaurant associationGrocery pricesEstaurant sidewalk dining area

Houston Restaurants Getting More Business, But Facing Higher Costs

Restaurant owners are hoping a nationwide decline in COVID-19 cases will continue. Sales across the country were hit hard in December, as less Americans chose to eat out. In the Houston area, restaurants are faring much better.

United statesJonathan horowitzGreater houston restaurant associationConvive hospitalitySupply chain issuesEating outRestaurant owners

Omicron Forces Houston Restaurants To Reduce Hours, Close Indoor Dining

Many local restaurants are in dire straits amid COVID fears. Business owners have noticed traffic disappearing since the new omicron variant started making headlines. Jonathan Horowitz, an industry consultant, says at least a dozen restaurants closed up shop last week.

United statesJonathan horowitzConvive hospitalityOmicron variantRestaurant ownersIndoor diningTake outNo go

Omicron Forces Houston Restaurants To Reduce Hours, Close Indoor Dining

Many local restaurants are in dire straits amid COVID fears. Business owners have noticed traffic disappearing since the new omicron variant started making headlines. Jonathan Horowitz, an industry consultant, says at least a dozen restaurants closed up shop last week.

United statesJonathan horowitzConvive hospitalityOmicron variantRestaurant ownersIndoor diningTake outNo go

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