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[The Viewpoint] Meat Substitutes: Protecting Innovations and Strategies for Building a Patent Portfolio
This is the second part of a two-part article, which delves into specific aspects of meat substitutes that qualify for patent protection and explore strategies for building a patent portfolio for companies.
Hofmann thomas frank
International patent application
Thomas frank
Preservation methods
Meat substitutes
Patent portfolio
Protecting innovations
Composition of meat analogue
Production process
Functional additives
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