Many of the objectives and challenges faced by today s restaurant leaders take me back to my experience as a franchisee and as President/COO at Zoup! Here are some wishlist items I had and needs I now hear from restaurant leaders who are prioritizing menu innovation..(Teaser: They are now a pleasant reality)
Wendy s is partnering with Cinnabon to offer the company s Cinnamon Pull-Apart, according to a Wendy s blog post. The sweet features dough baked with cinnamon and dunked in a sweet glaze of sugar and brown butter and topped with Cinnabon s signature…
Rita s Italian Ice & Frozen Custard is introducing fans to a new pumpkin flavor for its Cold Brew Frozen Coffee, according to a press release. The frozen coffees come in Pumpkin, Original Cold Brew and Mocha and are made with…