SHARE
When you order a meal via an app on your phone, increasingly, nobody at the actual restaurant even sees it, let alone prepares your food or delivers your parcel. Instead, it goes to a virtual or “ghost kitchen” somewhere in the UAE, where a separate company cooks your meal – alongside the dishes of many other restaurants – before handing it over to another operation
to deliver.
The rise of these ghost kitchens is one of the biggest trends in the food industry and is having a radical effect on the way restaurants operate. Dubai start-up Kitopi is one such enterprise,