Hungry for a tasty meal around Boston? Five local chefs shared where they go once they hang up their aprons at the end of the workday. We're talking quick bites, weekend hot spots and fine dining.
If you've fallen under the intoxicating spell of a freshly baked baguette, you are definitely not alone. And on Sunday, June 11, bread fanatics and Francophiles are uniting around this vaunted, Parisian staple at the first annual Le Grand Prix Elmendorf du Pain.