Real, organic meat is getting harder and harder to come by. A closer look at 13 popular fast-food chains finds that most of these restaurants sell chicken products that are only about 60 percent [.]
Some people may feel "hangry," or hungry and angry, when they miss a meal. But according to a study, bacteria can feel hangry too – which can make them release disease-causing toxins. [.]
Increasingly more vegetables and fruits are becoming contaminated with toxins from vehicle-related pollution such as car tire pieces and residues, a new study out of Austria has found. [.]
The consumption of gene-edited pigs has been authorized by the United States Food and Drug Administration (FDA) for use as German-style sausages, according to a report by NextGov. Gene editing [.]
The Health Ranger Mike Adams has warned that even organic foods are not entirely safe from the herbicide glyphosate that causes various health issues. During an episode of the "Health Ranger [.]