Slater s 50/50 Huntington Beach Announces a Limited-Menu Collaboration with Patxi s Pizza
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Slater s 50/50 Huntington Beach Announces a Limited-Menu Collaboration with Patxi s Pizza
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Today, food company Dr. Praeger’s Sensible Foods launched a line of meaty vegan pizza toppings available to food service providers marking the brand’s first entry into the pizza category. The new line consists of three vegan meat toppings: Pepperoni, Meatless Sausage, and Chick’n Strips, which are available to foodservice providers for purchase in 10-pound cases.
“We’re thrilled to be expanding into the beloved pizza category, and hope to see these new toppings on our favorite pizzas,” Dr. Praeger’s CEO Larry Praeger said. “At Dr. Praeger’s, our mission has always been to provide a wide variety of delicious, clean, accessible, vegetable-focused foods. As the consumer appetite for plant-based protein sources grows, we are here to provide the variety they crave without sacrificing the integrity of our ingredients.”