Rodent droppings on shelves, 10-15 dead cockroaches: Lancaster County restaurant inspections
Updated 7:33 AM;
The following Lancaster County restaurants were found to have violated Pennsylvania’s health and safety regulations during inspections between March 14-20.
Inspections are overseen by the Department of Agriculture. The department notes that in many cases violations are corrected by the restaurant before inspectors leave.
BLUE RIBBON PIZZA
Date: March 19, 2021
FLOUR CHILD, THE
Violations: The Person in Charge does not have adequate knowledge of food safety in this facility as evidenced by this non-compliant inspection. Observed flour spillage beneath the table for bags of flour. Food facility has an employee who held a Certified Food Manager certificate; however, the certificate has expired and is no longer valid. The employee is scheduled to take a Food Manager course at the end of the month.
White mildew, putrid odor, ‘filth’ on the wall: Lancaster County restaurant inspections
Updated Feb 06, 2021;
The following Lancaster County restaurants were found to have violated Pennsylvania’s health and safety regulations during inspections between Jan. 10-16.
Inspections are overseen by the Department of Agriculture. The department notes that in many cases violations are corrected by the restaurant before inspectors leave.
AJ’S SURPLUS GROCERY
Violations: Deli department is using chlorine sanitizer at an extremely high concentration of 200+ppm, not approved in the code of federal regulations for food contact sanitizing at this level. A working container of sanitizer was stored on the same shelf with single service articles in the back preparation area of the deli.
Fruit flies everywhere, plus evidence of roach activity: Lancaster County restaurant inspections
Updated Dec 11, 2020;
The following Lancaster County restaurants were found to have violated Pennsylvania’s health and safety regulations during inspections between Nov. 15-21.
Inspections are overseen by the Department of Agriculture. The department notes that in many cases violations are corrected by the restaurant before inspectors leave.
DUNKIN DONUTS
Date: Nov. 18, 2020
Violations:
The person in charge does not have adequate knowledge of food safety in this food facility as evidenced by this non-compliant inspection.
Observed fruit flies on several donuts stored in the back. Food must be protected from contamination at all times.