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Trend for simple traditional restaurants continues in north France

Old-fashioned ‘bouillons’ are being revived and aim to provide dishes at low prices that people could have been served by their grandmothers

Les hallesFrance generalSaint ouenPoitou charentesBasse normandieBouillon chartierLuc morandThierry marxLe figaroPierre louis duvalCamille chartierLe petit montmartreBouillon pigalleJason grouxBouillon racineChristophe joulie

Cheap and cheerful French restaurants are back in fashion

Described as the McDonalds of their day, traditional Parisian ‘bouillons’ are having a renaissance in and out of the capital

France generalLes hallesBouillon pigalleLuc morandChristophe joulieBouillon julienBouillon racineCamille chartierBouillon chartierPierre louis duvalGrands boulevardsArt nouveauWorld war oneMichelin guideMeet eugBouchons lyonnais

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