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Chow Down : Event sees new leader, festival format, and programming while promoting cultural cuisine

Chow Chow, the nonprofit organization dedicated to honoring the cuisine, creativity, and culture of Southern Appalachia and Asheville, is showcasing its newly-named flagship festival in September under the leadership of a new executive director. Melissa Scheiderer is now at the helm of the 501(c)(3) company, which was founded in 2019 by a group of Asheville’s renowned

2023 Chow Chow food festival announces new dates, venue in Asheville

Chow Chow, AVL Beer Week, A Taste of Asheville to evolve in 2023

BPR s Summer Raffle Winners Announced

Lindsay Hearn of Asheville Deborah K Gibb of Asheville Limited Edition East Fork Pottery Pieces: Melissa-Madura Altmann of Asheville Sara Sterling of Asheville Winners were selected at random and are being notified by telephone and email after the announcement. View official rules here.   Special thanks again to the businesses from across our region who donated the prizes: Bouchon and Rendezvous, the Chow Chow Culinary Festival, Curtis Wright Outfitters, East Fork Pottery, New Morning Gallery, The Never Ending Flower Farm, and Ventures Birding Tours.    BPR is powered by community support. If you missed the chance to enter the raffle but would like to support the news, music, and cultural connections you love and value, donate to BPR today.  

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