I think its some kind of, i dont know. Well, i know that some people cant have it in their food. I dont know exactly what it is but its something found in wheat that some people have sensitivities or allergies to. Gluten is sort of a family name for proteins in many grains we eat. The three most common grains are wheat, barley and rye, but there are lots of others. Think of gluten as sort of an edib adhesive. In fact, the word comes from you guessed it glue. Gluten keeps food from falling apart. And for most of us theres no problem eating foods with gluten. But some people are sensitive to gluten and it may cause them all sorts of medical problems. So t. But thats toughuse gluten is in a ng variety of foods. For example. Gluten is in pastries and cereal. Cakes, croissants, muffins. Bread and pizza because theread with it. I think bagels. Pasta. Crackers. Just any bread product. Pizza has it. S it. Cookies. Candy. Yes. All correct. Gluten may also be found in pretzels, doughnuts, waffle
Though usually in a negative way. As in doesnt contain gluten or gluten free. But do you know what gluten is . Gluten, um. I think its some kind of a, i dont know. Well, i know that some people cant have it in their food. I dont know exactly what it is, but its something found in wheat that some people have sensitivities or allergies to. Gluten is sort of a family name for proteins in many of the grains we eat. The three most common grains are wheat, barley, and rye, but there are lots of others. Think of gluten as a sort of an edible adhesive. In fact, the word comes from, you guessed it, glue. Gluten keeps food from falling apart. And for most of us, theres no problem eating foods with gluten. But some people are sensitive to gluten and it may cause them all sorts of medical problems, so they avoid it. But thats tough because gluten is in a surprising variety of foods. For example. Gluten is in pastries and cereal. Cakes, croissants, muffin. Bread and pizza because theres bread with