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New Vegan Mushroom Fining Technology Could Eliminate Animal Products From Beer
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Chinova Bioworks Launches Research Initiative With College
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NutraWomen Wednesday: Natasha Dhayagude, Chinova Bioworks Globally, 18% of females in college are pursuing STEM studies compared to 35% of males. While the gender gap in STEM persists, you wouldn t know it at Chinova Bioworks, a New Brunswick-based food technology company with a team that is 90% female.
Using white button mushrooms, Chinova has developed a natural, clean-label preservative to improve quality, freshness and shelf-life for food, beverage and cosmetic products.
Co-founder Natasha Dhayagude said even as a child she knew she was destined to pursue a career in STEM.
“I m South Asian. I grew up surrounded by people in STEM fields through their education, through their work that they were doing. You could say that I was always kind of pushed towards that path. So for me it wasn t how I get into STEM, because it was always around me and I was always interested in it, but it was a question of how do I navigate a very technical education b
(Dr. Jackie Dawson, Dr. Natalie Carter, Ms. Natasha Simonee, Ms. Shirley Tagalik)
The team led by Dr. Jackie Dawson and including Dr. Natalie Carter, Ms. Natasha Simonee, and Ms. Shirley Tagalik, receives a Governor General s Innovation Award for their innovative integration of traditional Inuit knowledge and western science. Their work is leading to the creation of new routes for Arctic shipping that better protect culturally significant marine areas. The project supports national and international ocean policy and has made the region a global leader in self-determined science.
Nominated by the Social Sciences and Humanities Research Council
(Dr. Xiaoyi Bao)
Dr. Xiaoyi Bao transformed the field of structural monitoring with her invention of Distributed Acoustic Sensor (DAS), an ultra-sensitive and precise optical fiber-based technology installed in civil structures, and capable of detecting dynamic stress and high and low frequency vibrations indicative of crack for
Tate & Lyle in talks to sell primary products business
26 Apr 2021 - Tate & Lyle has confirmed that it is in the process of exploring the potential to separate its Food & Beverage Solutions and Primary Products businesses, through a sale of a controlling stake in its Primary Products business to a new long-term financial partner.
Claire-Marie O’Grady, company secretary, made this recent announcement on behalf of Tate & Lyle. Shares in the company rose 6 percent following the announcement, bringing Tate & Lyle up to “top riser” status on the FTSE 250.
Mulling a break up
“Tate & Lyle continues to successfully execute its strategy and remains confident in the future growth prospects of the company,” the ingredients supplier states.
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