A Sydney restaurant has been slapped with an $11,000 fine for breaching COVID-19 rules.
The courts have sent a strong message to the hospitality industry to ensure their businesses are COVID compliant after a Liverpool restaurant owner was fined $11,000 for failing to do so.
The Chennai Kitchen restaurant in Liverpool was found to have breached a number of COVID-19 regulations including failing to have a QR code or sign-in sheet for patrons, an out-of-date safety plan and a lack of spacing between customers.
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Chennai Kitchen restaurant in Liverpool fined $11,000 for breaching COVID-19 restrictions.(Google Maps)
Liquor & Gaming Director of Compliance Dimitri Argeres said the fine was a reminder to other businesses as the state looks forward to the long weekend.