Food preservatives are basically antimicrobials or anti-oxidants that help preserve food by destroying the microbes and stopping decomposition of food products.
/PRNewswire/ Global cosmetic preservatives market value is expected to cross USD 1.65 billion by 2028, according to a new research report by Global Market.
Scientists are increasingly looking at developing ways to replace plastic, particularly in single-use, high volume, disposable applications. Food packaging is one of these areas. Can edible food packaging provide a solution?