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Sal is a new lifestyle experience at the Burj Al Arab. The contemporary mirrored pop-up is located at the terrace of the Burj Al Arab Hotel. The new pop up restaurant overlooks the 100-metre infinity pool. Headed up and launched by Chef Roberto Rispoli, Sal will offer Spanish and Portuguese cuisine. With a menu of sea-inspired dishes designed for sharing. The menu features special dishes like Prawns in Roasted Tomato Sauce or wild crab and moves onto signature mains including Homemade Trenette Pasta & King Crab, Seabream Isolana, and Sea Salt Crusted Seabass, all available at a great value. To end, guests can choose from a variety of sweets from the Dessert Trolley. You have the option to go for an a la carte lunch with a two-course meal starting from Dh110 per person, or upgrade that experience to a full pool day for Dh450 per person, with Dh300 of those to use on F&B dining at Sal. The entire pool area is decked out with Sal branding, barefoot luxur