Both, mozzarella and burrata cheese, are popular for their semi-solid texture and creamy taste but they are different. Read on to know what Chef Parul Pratap explained about the two kinds.
Whether you visit for local Thai delicacies, Michelin starred kitchens or the various food courts and culinary sois (alleys), there is no denying the fact that one of the biggest attractions at Bangkok is the variety of street food available at every corner. Here are 10 unique street foods you can’t miss the next time you visit the delicious city of Bangkok.