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Recipe: Lemon Cauliflower Gnocchi, Arugula Walnut Pesto, Garlic-Blistered Tomatoes - BC

Recipe: Lemon Cauliflower Gnocchi, Arugula Walnut Pesto, Garlic-Blistered Tomatoes

Recipe: Lemon Cauliflower Gnocchi, Arugula Walnut Pesto, Garlic-Blistered Tomatoes

Chef David Robertson of The Dirty Apron shares this vegan recipe that takes pesto gnocchi to the next level.

Restaurants Archives - Vancouver Magazine

Restaurants Archives - Vancouver Magazine
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