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New plant based menu to be launched at Istanbul Hawaii

A new plant based menu is set for launch next week in addition to the current menu at Istanbul Hawaii.Owners and Executive Chefs, Nili Yildirim and Ahu Hettema were on

Mother/daughter chef team, 13,000 years of cuisine creation

Istanbul Hawaiʻi brings the flavors of the Mediterranean to Hawaii with some of the most ono interpretations and fusions of West Asian cuisines.

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