While you may not think of San Francisco when it comes to great Thai food, the city is loaded with options. Here are the best Thai restaurants in the city.
Look for the Thai Hom Mali certification and the green logo Sponsored by Video Credit: Supplied
Thailand is famous for its jasmine rice, the fragrant white variety that turns soft and fluffy when cooked. But if the rice you find in stores in the UAE does not impress you with its aroma and tenderness, then you probably have not gotten your hands on the real deal.
The world’s second-largest rice exporter allows only two of its finest varieties – Kao Dok Mali 105 and Gor Kor 15 – to use the name Thai Hom Mali, which stands for quality and authenticity. Grown once a year in areas in north and northeastern Thailand with suitable terrain and climatic conditions, its long slender grain is stark white like the jasmine flower and its scent reminds you of Pandan leaves.